Sunday, July 8, 2012

Meat Without Drugs, a new campaign by NRDC and Consumers Union, is targeting grocery stores to sell only meat raised without antibiotics. If supermarkets stop stocking antibiotic-laden meat, livestock producers would be forced to change. And consumers will vote with their dollars. 86 percent of those surveyed have already said antibiotic-free meat should be available in supermarkets and 82 percent said they would buy it, if it were.

TAKE ACTION: Help put pressure on the FDA to finally end the dangerous misuse of antibiotics on livestock. Send your message now.

Read more about antibiotics abuse on farms.

(Source: switchboard.nrdc.org)